JBT Fresh'n Squeeze CJ Commercial Cold Press Citrus Juicer, Counter-Top

JBT Fresh’n Squeeze CJ Commercial Countertop Citrus Juicer 

JBT Fresh'n Squeeze Commercial Cold Press Citrus Juicer, Counter-Top is currently on backorder.  Due to a delay in the supply of raw materials, the earliest shipping date we can offer is currently 1-2 weeks from the time your order is placed. If you choose to complete an order now, it will be sent to our warehouse immediately, ensuring that your order will be fulfilled as soon as the new stock arrives. Orders are entered immediately and are being fulfilled on the basis of "first entered, first fulfilled".  Thank you for your understanding. Feel free to contact us with any questions at: Ph. (877) 870-0477.

The Perfect Squeeze 

Really Fresh, Really Good, and Really Profitable!

Image Builder

The ultimate point-of-sale image builder, freshly squeezed orange juice and lemonade made in view of your customer fresh every day are perfect for hotels, restaurants, coffee shops, grocery stores, and juice bars. 

So, if your plans call for offering a fresh and natural product like fresh squeezed orange juice or squeezed lemonade, let your consumers experience juices made with the Fresh'n Squeeze Citrus Juicer. 

Whole Fruit Extraction Principle

JBT extraction technology provides customers with a compact juicer that uses the same patented "whole fruit extraction principle" used in our renowned industrial extractors.

JBT extractors, the global leader in citrus juicing processing technology, currently process over 75% of citrus juices produced worldwide.

Juice Quality

The basic principle of instantaneous separation is the major reason for the superior quality juice delivered by the Fresh'n Squeeze Citrus Juicer.

The design of our juicer instantaneously separates the juice from the peel, seed, and albedo components which, if allowed to stay in contact with the juice, have an adverse effect on flavor.

Juice Yield

The Fresh'n Squeeze Citrus Juicer yields up to 50% more juice per unit of fruit than any other point-of-scale juicer.

Our unique design allows the juicer to process the widest range of fruit sizes and all citrus varieties including oranges, grapefruit, lemons, limes, and tangerines.

Specifications:

• Throughput: 10 fruit per minute
• Fruit Capacity without Hopper: 15-20 fruit
• Approximate Juice Production: 1500-1700 ounces/46 quarts (43 liters) per hour
• Typical Fruit Count: Per 40 lb. (18 kg.) carton, 80-138
• Electrical Requirements: 0,23 kW, 100/1 10/1 15 volts, 50/60 Hz, 20 amp service, single phase
• Safety Features: Completely enclosed, safety interlock switches
• Finish: Stainless steel with clear Lexan juicing window
• Weight: 200 lbs. (90 kg)
• Waste Container: Holds peel from 30-40 Fruit
• Average Fruit Size: 2-1/2" (63,5 mm) to 3-1/4" (82,5 mm)
• Made in the U.S.A
• One Year Warranty

Optional Accessories:

• Strainer tubes to vary pulp levels
• Mobile cart with dispenser shelf
• Standard Hopper: 1/2 box 50 fruits, 20 lbs. 60 fruit
• Large Capacity Hopper: 1 box 100 fruit, 40 lbs. 120 fruit