Author: Pat Crocker
Number Of Pages: 384
Publisher: Robert Rose
Release Date: 28-3-14
An enhanced bestseller that features 16 new, additional photographs.
The first edition of The Juicing Bible won the 2 International Cookbook Revue Award and has over 7, copies in print. It continues to be one of the bestselling juicing books in the marketplace. In response to consumer demand, we've decided to add more value to this comprehensive book with an additional 16 color photographs, which takes the total photographs up to 32. All the outstanding elements in this essential guide for anyone who wants to explore the wide-ranging nutritional and health benefits of juicing are still here:
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